Enjoy Delicious Cuisine in Goa at Hotel's Two Restaurants
The Phoenix Park Inn Resort offers two restaurants, Chapora and Sal, for on-site dining. Chapora features all-day dining with authentic Goan cuisine, and Sal boasts a cosy, intimate atmosphere and alfresco dining in the evenings. From October to May in Goa, the hotel's guests can also enjoy relaxing by the poolside bar and barbecue, Colval. In-room dining is available 24 hours a day.
Goa visitors enjoy the hotel's following dining options:
Chapora
This newly renovated restaurant serves a multi-cuisine buffet and a la carte selections. Try the Mutton Vindaloo, an authentic Goan dish bursting with tangy flavours.
Opening Hours:
07:30-22:30 (daily)
Sal
Soak in the sun on the lounge while enjoying delectable snacks and bites along with a refreshing range of beverages. Order the Vegetable Carden Blue, deep fried vegetable dumplings stuffed with cheese and garlic and served with salsa.
Opening Hours:
07:30-22:30 (daily)
Colval
This popular restaurant boasts scrumptious grill and barbeque delicacies as well as live music and an alfresco setting, perfect for romantic dinners.
Opening Hours:
Bar: 10:00-23:00 (daily)
BBQ: 19:30-22:30 (daily)